read post
I’m one of those people who wants to eat cake in the toasting heat of summer. So here is a staple recipe that will never disappoint. We served this cake for our workshop in May, and the combination of simple vanilla frosting and the almond lemon flavour of the sponge is perfect! My daughter recently […]
Read More
First up for my “How To” series is obviously about food flat-lay shots! These have been the first and foremost shoots I started with on my food photography Instagram years ago. Ans I want to share how you can make a professional flat lay that works with minimal equipment. I love a good prop, adore my makers […]